Red Mojo
The mojo picon along with the red mojo are the most used Canarian sauces to accompany the cuisine dishes of the islands, such as the famous wrinkled potatoes, the meats and countless dishes of our gastronomy. There are several ways to prepare both the Canarian picón mojo and the red mojo especially in the ingredients since both sauces essentially have the same appearance and texture. The difference between these two mojos is that the mojo picon is spicy and the red mojo is not. According to our grandparents, the mojo from the Canary Islands arose from commercial traffic between America, Europe and Africa. Thanks to our privileged situation between these three continents. Many of the ships that landed on our shores, brought the different spices that are incorporated into the mojo sauce. The famous "mojo picon" is made with spicy palm peppers. Canarian mojo is usually made by crushing in a mortar its ingredients: olive oil, vinegar, salt and garlic and adding according to the Canarian mojo you want to make: palm pepper, green and red pepper, paprika, cumin, coriander, parsley, almonds , water, saffron, tomato, etc.
Canarian Red Mojo Oro Atlantico Dehydrated
Mild Red Canary Mojo Oro Atlantico dehydrated Special preparation to make a rich Red Mojo de Canarias to accompany meat, potatoes, cheeses, ribs, gofio, .... Add water, salt, oil and a little vinegar in the following proportions: To make a cup of Red Mojo mix: 1 heaping tablespoon dehydrated Red Mojo 100 ml of pure Olive Oil 40 ml of wine vinegar 25 ml of water. And ready, to enjoy a delicious Red Mojo Oro del Atlantico
Canarian Spicy Red Mojo Oro Atlantico Dehydrated
Spicy Red Canary Mojo Oro Atlantico dehydrated Special preparation to make a rich Red Mojo de Canarias to accompany meat, potatoes, cheeses, ribs, gofio, .... Add water, salt, oil and a little vinegar in the following proportions: To make a cup of Red Mojo mix: 1 heaping tablespoon dehydrated Red Mojo 100 ml of pure Olive Oil 40 ml of wine vinegar 25 ml of water. And ready, to enjoy a delicious Spicy Red Mojo Oro del Atlantico
Canarian Marinade preparation for 10 Kg
Canarian marinade preparation for 10 kg of meat Prepared to make the famous Canarian Adobo by adding oil, salt and a little wine. Let the meat marinate for a few hours. Prepared for 10 kilos of meat. Net Weight: 60 grams.
Mojo Red Mild Sauce Oro Atlantico 60 ml Free Customized
RED MILD MOJO SAUCE ORO DEL ATLANTICO 60 ml Artisan · Canarian Ingredients · Fresh Products Canary Mild Red Mojo traditionally crafted with fresh Canarian ingredients. Ideal to accompany entrees, salads, vegetables, gofio, cheeses, meats, fish and wrinkled potatoes. Mojo concentrate, add oil to taste. Once opened keep in refrigerator. Ingredients: Garlic, red pepper, mild paprika, wine vinegar, salt, cumin, vegetable oil, thickener (xanthan gum), spices, preservatives and antioxidants.
Mojo Red Spicy Sauce Oro Atlantico 60 ml - Free Customized
RED MOJO SPICY SAUCE ORO DEL ATLANTICO 60 ml Artisan · Canarian Ingredients · Fresh Products Canary Spicy Red Mojo traditionally crafted with fresh Canarian ingredients. Ideal to accompany entrees, salads, vegetables, gofio, cheeses, meats, fish and wrinkled potatoes. Mojo concentrate, add oil to taste. Once opened keep in refrigerator. Ingredients: Garlic, red pepper, spicy paprika, wine vinegar, salt, cumin, vegetable oil, thickener (xanthan gum), spices, preservatives and antioxidants.
Mojo Red Spicy Sauce Oro Atlantico 100 ml
RED MOJO SPICY SAUCE ORO DEL ATLANTICO 100 ml Artisan · Canarian Ingredients · Fresh Products Canary Spicy Red Mojo traditionally crafted with fresh Canarian ingredients. Ideal to accompany entrees, salads, vegetables, gofio, cheeses, meats, fish and wrinkled potatoes. Mojo concentrate, add oil to taste. Once opened keep in refrigerator. Ingredients: Garlic, red pepper, spicy paprika, wine vinegar, salt, cumin, vegetable oil, thickener (xanthan gum), spices, preservatives and antioxidants.
Mojo Red Mild Sauce Oro Atlantico 100 ml
RED MILD MOJO SAUCE ORO DEL ATLANTICO 100 ml Artisan · Canarian Ingredients · Fresh Products Canary Mild Red Mojo traditionally crafted with fresh Canarian ingredients. Ideal to accompany entrees, salads, vegetables, gofio, cheeses, meats, fish and wrinkled potatoes. Mojo concentrate, add oil to taste. Once opened keep in refrigerator. Ingredients: Garlic, red pepper, mild paprika, wine vinegar, salt, cumin, vegetable oil, thickener (xanthan gum), spices, preservatives and antioxidants.
Mojo Red Sauce Artisan El Masape 100g
RED MOJO SAUCE EL MASAPE 100ml Mojos 100% Artisan. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Typical canarian sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Ingredients: Oil, red pepper, water, white wine vinegar, garlic, salt, cumin, spicy red pepper and thickener (xanthan gum). 100ml net content
Red Mojo Masape Box 10 single-dose 150g
Single-dose Red Mojo Masape Box 150 g. Artisan Mojos 100%. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Now in SINGLE-DOSE the typical canarian red mojo sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Ingredients: Oil, red pepper, water, white wine vinegar, garlic, salt, cumin, spicy red pepper and thickener (xanthan gum). Net Weight.150g. (10x15g)
Mojo Red Spicy Sauce Oro Atlantico 250 ml
RED MOJO SPICY SAUCE ORO DEL ATLANTICO 250 ml Artisan · Canarian Ingredients · Fresh Products Canary Spicy Red Mojo traditionally crafted with fresh Canarian ingredients. Ideal to accompany entrees, salads, vegetables, gofio, cheeses, meats, fish and wrinkled potatoes. Mojo concentrate, add oil to taste. Once opened keep in refrigerator. Ingredients: Garlic, red pepper, spicy paprika, wine vinegar, salt, cumin, vegetable oil, thickener (xanthan gum), spices, preservatives and antioxidants.
Mojo Red Mild Sauce Oro Atlantico 250 ml
RED MILD MOJO SAUCE ORO DEL ATLANTICO 250 ml Artisan · Canarian Ingredients · Fresh Products Canary Mild Red Mojo traditionally crafted with fresh Canarian ingredients. Ideal to accompany entrees, salads, vegetables, gofio, cheeses, meats, fish and wrinkled potatoes. Mojo concentrate, add oil to taste. Once opened keep in refrigerator. Ingredients: Garlic, red pepper, mild paprika, wine vinegar, salt, cumin, vegetable oil, thickener (xanthan gum), spices, preservatives and antioxidants.
Mojo Red Sauce Artisan El Masape 250ml Gomera
RED MOJO SAUCE EL MASAPE 250ml Mojos 100% Artisan. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Typical canarian sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Ingredients: Oil, red pepper, water, white wine vinegar, garlic, salt, cumin, spicy red pepper and thickener (xanthan gum). 220 g. net Weight.
Mojo Palmero with Almonds Mild Sauce 220 ml
Mojo Palmero Mild with Almonds 220ml. We make our mojos in an artisanal way, respecting the traditional recipe, we seek to obtain a quality product, for this we have some rigorously selected ingredients. For the elaboration of our palmetto mojo with almonds we use the typical recipe of our grandparents, we use the palm tree pepper, with a careful collection. They are products made without gluten, or lactose. They can be used to accompany our wrinkled potatoes, fish, stews or simply to spread with bread. Variety: Soft Isla Bonita was born in response to the need to recover and perpetuate the culinary tradition of our beloved Canary Islands, for this purpose, we recover the old recipes and methods of work of our ancestors and adapt them to the new times and the great demand of traditional products . Little by little we have been enriching our offer by adding more and more products, treating each and every one of them as if they were pieces of art, all the fruits are selected one by one manually and in the elaboration processes of each one of the products that we offer we put the same effort and illusion so that those who taste them feel transported to the sunny and magical Canary Islands, land not only of sun and beaches but of a great and more than ingrained culinary tradition that fortunately transcends the successive generations of good food artisans.
Mojo Palmero with Almonds Spicy Sauce 220 ml
Mojo Palmero Spicy with Almonds 220ml. We make our mojos in an artisanal way, respecting the traditional recipe, we seek to obtain a quality product, for this we have some rigorously selected ingredients. For the elaboration of our palmetto mojo with almonds we use the typical recipe of our grandparents, we use the palm tree pepper, with a careful collection. They are products made without gluten, or lactose. They can be used to accompany our wrinkled potatoes, fish, stews or simply to spread with bread. Variety: Spicy Isla Bonita was born in response to the need to recover and perpetuate the culinary tradition of our beloved Canary Islands, for this purpose, we recover the old recipes and methods of work of our ancestors and adapt them to the new times and the great demand of traditional products . Little by little we have been enriching our offer by adding more and more products, treating each and every one of them as if they were pieces of art, all the fruits are selected one by one manually and in the elaboration processes of each one of the products that we offer we put the same effort and illusion so that those who taste them feel transported to the sunny and magical Canary Islands, land not only of sun and beaches but of a great and more than ingrained culinary tradition that fortunately transcends the successive generations of good food artisans.
Mojo Picon Sauce artisan Mar de Nube Spicy 275 g
MOJO PICON SAUCE RED SPICY 275 g. 100% Artisan. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Typical canarian sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Ingredients: Red Pepper, oliva oil, garlic, wine vinegar, cumin and salt, xantam gum. 275 g. net Weight.
Mojo Picon Sauce artisan Mar de Nube Soft 275 g
Red Mojo Picon Mild 275 g. 100% Artisan. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Typical canarian sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Ingredients: Red Pepper, oliva oil, garlic, wine vinegar, cumin and salt, xantam gum. 275 g. net Weight.
Mojo Picon Curry Sauce Mar de Nube Spicy 275 g
MOJO PICON CURRY SAUCE RED SPICY 275 g. 100% Artisan. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Vacuum Packed. Typical canarian sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Ingredients: Garlic, pepper, paprika, curry, cumin, salt, vinegar, olive oil, water, xanthan gum. 275 g. net Weight. MAR DE NUBE offers flavors and aromas of the Canarian culinary tradition, with artisan products and completely handmade methods of elaboration. Our fruits and vegetables come from the islands fields and are harvested at their right point of maturity to extract their best nutritional qualities and ensure a full flavor. Choosing MAR DE NUBE means enjoying a special gastronomic experience. Our artisan factory is located in the village of Tegueste, in the middle of the countryside of the island of Tenerife, traditionally agricultural; Our proximity to the farmers make possible the quality of our products, handcrafted with expert hands and treated with the utmost care until their final packaging. Our recipes are created to satisfy all tastes, wrapping each palate with great flavors that remain in the memory with a lasting impression.
Mojo Sauce La Palma El Rey Spicy
Mojo Sauce El Rey from La Palma. Variety: SPICY Spicy King Mojo is produced on the island of La Palma based on traditional recipes from the island crafts. El Rey works with great dedication to a rigorous selection of raw materials are tested to get a top quality product. The spicy Mojo El Rey can be used with any meat or fish (barbacue, fried, stewed or grilled) with potatoes, bread, toast, gofio, arepas, etc.. A mojo tablespoon El Rey in your stews and soups will give a special taste. Net Contents: 20 CL Ingredients: La Palma Pepper, Oil, Garlic, salt, cumin and vinegar. Health Registration: 26014133/TF
Mojo Sauce La Palma El Rey Mild
Mojo Sauce El Rey from La Palma. Variety: SOFT Soft Mojo El Rey is produced on the island of La Palma based on traditional recipes from the island crafts. El Rey works with great dedication to a rigorous selection of raw materials are tested to get a top quality product. The spicy Mojo El Rey can be used with any meat or fish (barbacue, fried, stewed or grilled) with potatoes, bread, toast, gofio, arepas, etc.. A mojo tablespoon El Rey in your stews and soups will give a special taste. Net Contents: 20 CL Ingredients: La Palma Pepper, Oil, Garlic, salt, cumin and vinegar. Health Registration: 26014133/TF
Red Mild + Red Spicy + Green Mojos Oro Atlantico 180 ml
RED MOJO SPICY + GREEN MOJO + RED SOFT ORO DEL ATLANTICO 180 ml Artisan · Canarian Ingredients · Fresh Products.
Dried La Palma Pepper First Quality 100g
Dried La Palma Pepper First Quality 100g Net dry weight: 100g. La Palma pepper is a dry red pepper that is grown on the island of La Palma and is used to make mojos, almogrotes and many dishes from the islands' cuisine. It is also known by the name of picona pepper. Origin: La Palma island Quality: Super Premium
Mojo Red Sauce Artisan El Masape 1 kg. Gomera
RED MOJO SAUCE EL MASAPE 1 Kg. Mojos 100% Artisan. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Typical canarian sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Ingredients: Oil, red pepper, water, white wine vinegar, garlic, salt, cumin, spicy red pepper and thickener (xanthan gum). 1.000 g. net Weight. EL MASAPE in Vallehermoso, on the island of La Gomera, we have dedicated more than 30 years to elaborate artisan products of confectionery and food of the Canary Islands under the tutelage of Doña Aniceta, who has been able to transmit with mastery for generations, the traditional gastronomic culture Gomera. We have proposed that our products, made with love, are small ambassadors of the insular gastronomic culture. For exquisite palates we manufacture typical gomero handmade products. We take care of every detail, we produce and elaborate with the best raw materials of the Canary Islands because every bite of our pasta, mojos, honey, almogrote or marmalade, must be an extraordinary experience.
Mojo Palmero with Almonds Mild Sauce 900 g
Mojo Palmero Mild with Almonds 900 g. We make our mojos in an artisanal way, respecting the traditional recipe, we seek to obtain a quality product, for this we have some rigorously selected ingredients. For the elaboration of our palmetto mojo with almonds we use the typical recipe of our grandparents, we use the palm tree pepper, with a careful collection. They are products made without gluten, or lactose. They can be used to accompany our wrinkled potatoes, fish, stews or simply to spread with bread. Variety: Soft Isla Bonita was born in response to the need to recover and perpetuate the culinary tradition of our beloved Canary Islands, for this purpose, we recover the old recipes and methods of work of our ancestors and adapt them to the new times and the great demand of traditional products . Little by little we have been enriching our offer by adding more and more products, treating each and every one of them as if they were pieces of art, all the fruits are selected one by one manually and in the elaboration processes of each one of the products that we offer we put the same effort and illusion so that those who taste them feel transported to the sunny and magical Canary Islands, land not only of sun and beaches but of a great and more than ingrained culinary tradition that fortunately transcends the successive generations of good food artisans.
Mojo Palmero with Almonds Spicy Sauce 900 g
Mojo Palmero Spicy with Almonds 900 g. We make our mojos in an artisanal way, respecting the traditional recipe, we seek to obtain a quality product, for this we have some rigorously selected ingredients. For the elaboration of our palmetto mojo with almonds we use the typical recipe of our grandparents, we use the palm tree pepper, with a careful collection. They are products made without gluten, or lactose. They can be used to accompany our wrinkled potatoes, fish, stews or simply to spread with bread. Variety: Spicy Isla Bonita was born in response to the need to recover and perpetuate the culinary tradition of our beloved Canary Islands, for this purpose, we recover the old recipes and methods of work of our ancestors and adapt them to the new times and the great demand of traditional products . Little by little we have been enriching our offer by adding more and more products, treating each and every one of them as if they were pieces of art, all the fruits are selected one by one manually and in the elaboration processes of each one of the products that we offer we put the same effort and illusion so that those who taste them feel transported to the sunny and magical Canary Islands, land not only of sun and beaches but of a great and more than ingrained culinary tradition that fortunately transcends the successive generations of good food artisans.
200 single-dose Red Mojo Masape Box 15g
200 Single-dose Red Mojo Masape Box 200x15g Artisan Mojos 100%. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Now in SINGLE-DOSE the typical canarian red mojo sauce, can be used with all kinds of fishs, meats, vegetables, "gofio escaldado", boiled potatoes, etc. Ingredients: Oil, red pepper, water, white wine vinegar, garlic, salt, cumin, spicy red pepper and thickener (xanthan gum). Net Weight.3000g. (200x15g)
Dried La Palma Pepper First Quality 1 Kg
Dried La Palma Pepper First Quality 1 Kg Net dry weight: 1 Kg. La Palma pepper is a dry red pepper that is grown on the island of La Palma and is used to make mojos, almogrotes and many dishes from the islands' cuisine. It is also known by the name of picona pepper.
48 units Mojo Red Sauce Artisan El Masape 220g. Gomera
48 units RED MOJO SAUCE EL MASAPE 220 g. Mojos 100% Artisan. 100% Canary ingredients. 100% Fresh Products. No Preserving factors or artificial Colouring. Ingredients: Oil, red pepper, water, white wine vinegar, garlic, salt, cumin, spicy red pepper and thickener (xanthan gum). 220 g. net Weight.
