White Wine
Your Online Store of Canary Wines of the last harvest, directly from the wineries at your hands, where to buy White Wines and Canarian Malvasias at the best price. Wines of the Canary Islands, Wine of Tenerife, Wine of Lanzarote. El Grifo, Flor de Chasna, Brumas Ayosa, Tágara, Viña Norte. Wines of the Canary Islands. The XVII International Wine Contest with a jury composed of more than 100 tasters from around the world, specialized journalists, sommeliers, winemakers, Master of Wine and Master of Sommelier have awarded Gold Bacchus to Dry White Flor de Chasna and Aromatic Malmsey Testamento Esencia. with Silver Bacchus to the Testamento Aromatic Malvasia Barrel, Dry White Brumas de Ayosa, White Fruity Brumas de Ayosa. Canarian wines are produced in a unique place in the world and in a unique way, with grapes that do not exist in other areas, grown in a differentiated territory.
Mini bottle White Fruity wine Vina Norte Customized Free
Mini bottle White Fruity wine Vina Norte *Customized Free* Type: White Fruity Brand: Viña Norte Producer: Bodegas Insulares de Tenerife, s.a. Volume bottle: 187ml. % Alcohol: 11º Area: Tacoronte-Acentejo Region: Canary Islands Special Format for GIFTS for WEDDINGS, CELEBRATIONS, COMMUNIONS and CONGRESSES with the DESIGN and DATA OF YOUR CELEBRATION PRINTED on EACH bottle with GOLD, SILVER, TRANSPARENT or WHITE labels. Add the product to the cart and from there access the CUSTOMIZER and design the perfect label for your celebration. Elaboration: Elaborated by the Blanc de Noir system, by which the black listán grape is transformed into white must. Controlled fermentation temperatures at 16ºC and fermentation stops below 0ºC to save the rest of the residual sugars. Tasting Notes: "Blanc de noir" wines are white wines obtained from red grapes through a complex production process. The result is this fruity white, with steely reflections, fruity aromas, fresh on the palate, silky and fun. Consumption recommendations: Service temperature: 8ºC. Pairing: Oriental cuisine (Chinese, Vietnamese, Japanese...). Perfect for cold starters…
Mini bottle White wine Vina Norte Customized Free
Mini bottle White wine Vina Norte 187ml *Customized Free* Type: White Brand: Viña Norte Producer: Bodegas Insulares de Tenerife, s.a. Volume bottle: 187ml. % Alcohol: 12,5º Area: Tacoronte-Acentejo Region: Canary Islands Special Format for GIFTS for WEDDINGS, CELEBRATIONS, COMMUNIONS and CONGRESSES with the DESIGN and DATA OF YOUR CELEBRATION PRINTED on EACH bottle with GOLD, SILVER, TRANSPARENT or WHITE labels. Add the product to the cart and from there access the CUSTOMIZER and design the perfect label for your celebration. Elaboration: Fermentation takes place at a temperature of 17ºC. Tasting Notes: It has a pale, transparent and bright yellow color. With typical aromas of the variety, where aniseed notes stand out along with the floral ones. On the palate it has a good structure, broad, lively, tasty and elegant, with a fruity finish. Consumption recommendations: Service temperature: 8ºC. Pairing: White and blue fish, shellfish, egg dishes, pasta… Selection of Awards: Zarcillo International Tasting: Zarcillo de Plata in 2001.
Cider Posma Best Spain Cider 2021
Cider Posma Tenerife 33cl First prize Best sparkling cider-brut. IX Gala International Cider Show (SISGA), held in Asturias, the cradle of cider. Type: Cider Brand: Posma Producer: Ciders Posma Bottle volume: 33 cl. Origin: Sauzal Tenerife North Variety: Pippin Apple POSMA cider. Natural sparkling cider from Tenerife A spectacular cider made in the north of the Island of Tenerife, 100% handmade and natural, based on reineta apple. This cider has been awarded as the best sparkling cider in Spain. Cider Posma Awards: First prize in the category of best sparkling cider-brut at the IX Gala International Cider Fair (SISGA), held in Asturias, the cradle of cider.
White wine Presas Ocampo Semi Dry
PRESAS OCAMPO WHITE WINE SEMI DRY Type: White Wine Seduccion Semi Dry Brand: Presas Ocampo Producer: Bodegas Presas Ocampo Volume bottle: 75 cl. Origen: Taraconte-Acentejo Varieties: White Listan, Muscatel, Malmsey. Elaboration method: The harvest is carried out between the months of September and October. The grapes are transported to the winery in boxes of 20 kilos, to be subsequently vatted after prior destemming. This vat is carried out for 24 hours between 8º and 10º degrees centigrade. After a gentle pressing, the must is settling for 12 hours at 10 degrees Celsius. Its fermentation is done in stainless steel vats at 18º to 20º Celsius until it is cold stopped when it reaches 19 to 23 grams of sugar. At the end of its fermentation it is clarified, stabilized by cold, finally bottled. Tasting notes: Color: pale yellow with greenish reflections, clean and bright; Nose: Fruity, notes of tropical fruit, with hints of candied fruit, sweet notes; In the mouth, it presents a nice and fresh attack, with good acidity, which balances the sweetness, leaving a tasty finish. Gastronomic uses: Accompany with seafood, soft and semi-cured cheeses, and spiced fish. Serve between 8º and 12º degrees. It is recommended to place the bottle in a cool place upside down. Its consumption is recommended in a year.
Passion fruit Frizzante Wine Plate
Canarian Maracuya Passion Fruit Frizzante Wine Brand: Platé Producer: Bodegas Platé Bottle volume: 75 cl. Graduation: 6º Elaboration: Platé Pasión is a drink made by fermenting Passion Fruit and Canarian Bananas (PGI), passion fruit and bananas are produced in Tenerife, without the addition of artificial flavors or colors, elaborated in a traditional way, achieving with this union a combination of exotic and delicious tropical aromas and flavors. It is a fresh, fruity, aromatic, very light drink with a certain sweetness. Origin of the fruit: Tenerife Total acidity: 6.50 g of tartaric acid / lt. Residual sugars: 40 gr / l
Tagara White Wine
Tagara White Wine Type: Dry White Brand: Tagara Producer: Bodegas Insulares de Tenerife, s.a. Volume bottle: 75 cl. Area: Icoden Daute Preparation: The must ferments at a temperature of 16 º C Tasting notes: Pale yellow with green hues, clean and bright. It has fruity aromas, anise and white flowers. Balanced and fresh on the palate. Serving temperature: 8 ° C Pairing: white and blue fish, seafood, egg dishes, pasta ...
La Jirafa Volcanic Fruity white volcanic wine
La Jirafa Volcanic Fruity white volcanic wine 2021 Type of wine Fruity white Available in 750ml vintage 2021 Listán Blanco and Moscatel grape varieties Fermentation Stainless steel tank Alcohol content 12% vol. Soil type Volcanic Altitude 1,240m North orientation Rainfall 200 l/m2 ALTOS DE TREVEJOS: · Volcanic Wines · Centenary Vines · Native Varietals · 1300 m above sea level · Altos de Tr3vejos, extraordinary Volcanic Wines with varietals from centuries-old Teide vines Soil: Volcanic rock with two differentiated horizons, the first superficial clay-loam soil of 1 m. deep and a second of volcanic rock where the first one sits. Elaboration: White wine made with the Listan Blanco and Moscatel varieties. The grape clusters are pressed to obtain the must, which ferments in stainless steel tanks at low temperature until reaching 25g/l of residual sugar to stop fermentation due to lower temperature. Tasting note: View: Pale steely yellow color. Nose: Good aromatic intensity where primary terpenic aromas characteristic of the variety stand out. Mouth: The fruity character predominates accompanied by the freshness provided by the natural carbon, thus a sweet-acid balance that makes it uninhibited.
Miradero White Fruity wine
Miradero White Fruity Wine Type: Fruity White Brand: Miradero Producer: Bodegas Insulares de Tenerife, s.a. Bottle volume: 75 cl. Denomination of origin: Ycoden Daute Isora Alcoholic degree: 11º Grape variety: 100% White Listan Elaboration: The first quality must (yolk must) is used, which partially ferments at a temperature of 17ºC. Fermentation stops at 0ºC, leaving a rest of the sugars unfermented. Tasting Notes: Pale yellow color, very bright, clean. Very intense aroma of fruit, pineapple, peach, aniseed notes. On the palate it presents a great balance between all its components without losing the freshness that gives it a good acidity. Consumption recommendations: Service temperature: 8ºC. Pairing: Oriental cuisine (Chinese, Vietnamese, Japanese...), Italian food, salads...Perfect for cold starters.
Banana Wine Plate White Fruity
Canary Banana Wine Plate White Fruity Type: Canary Banana White fruity Wine Brand: Plate Producer: Plate Variety: Canary Islands Banana Volume bottle: 75 cl. Graduation: 12º Put in your glass the sun and the delicious taste of the Canaries, savor, share and enjoy with Platé. PLATÉ is a banana wine, produced by the fermentation of Canary Islands bananas, which are carefully hand-picked to guarantee a product of exceptional quality. PLATÉ is not a spirit, it contains no distillates, strictly speaking it is not a wine either, since it contains no grapes, it is simply... PLATÉ. PLATÉ contains no artificial colours or flavours. Visually it presents a very bright, pale yellow colour. The nose is intense, it presents aromas of white tropical fruits: pineapple, passion fruit, apple, peaches and naturally, a delicate Canary islands Banana aroma. In the mouth it will. Fill your palate with plentiful fruit notes, it is fresh, light and equilibrated. You will be amazed and charmed by its taste. It can be enjoyed on its own or as a complement to starters, salads, rices, seafood, white meats or desserts. Better if shared with a good company. Serve at a temperature between 6º y 8º C. 12% vol.
Banana Wine Plate White Medium Dry Wine
Banana Wine Plate White Medium Dry Wine Type: Canary Banana White Medium Dry Wine Brand: Plate Producer: Plate Variety: Canary Islands Banana Volume bottle: 75 cl. Graduation: 12º Put in your glass the sun and the delicious taste of the Canaries, savor, share and enjoy with Platé. PLATÉ is a banana wine, produced by the fermentation of Canary Islands bananas, which are carefully hand-picked to guarantee a product of exceptional quality. PLATÉ is not a spirit, it contains no distillates, strictly speaking it is not a wine either, since it contains no grapes, it is simply... PLATÉ.
Vega Norte White wine La Palma
Vega Norte White wine La Palma Type: White Brand: Vega Norte Producer: Bodegas Noroeste La Palma Bottle volume: 75 cl. Denomination of origin: Islas Canarias Alcoholic degree: 13,5º Grape variety: White Listan & Criollo Wine from the Island of La Palma made from local varieties: LISTAN BLANCO: It is the white grape variety with the greatest diffusion in the Canary Islands due to its height, resistance to diseases and adverse weather conditions. This variety translates into wines with good acidity, glycerides, fresh, with fruity aromas. ALBILLO CRIOLLO: It is the variety best adapted to the climatic, soil and altitude conditions of the region. Its small bunches give wines of the highest quality, with an unctuous mouthfeel, elegant and intense aromas. Varietal Percentage: Listán Blanco de Canarias: 85%. Creole Albillo: 15% Location: Tijarafe, Puntagorda and Garafía. Vineyard altitude: Between 1,000 and 1,500 meters above sea level. Pairing: Fresh Fish, Salads, Paellas, Seafood, Pasta, Starters. Tasting Notes: It is clean and transparent with steely rims, on the nose there is a good presence of tropical fruit (mango, banana, pineapple and melon), on a floral background; It has a well-proportioned, greedy and frank mouthfeel, with a remarkable persistence, giving us all the fruit and floral hints.
Viña Norte White Fruity wine
Viña Norte White Fruity Wine Type: Fruity White Brand: Viña Norte Producer: Bodegas Insulares de Tenerife, s.a. Bottle volume: 75 cl. Denomination of origin: Tacoronte-Acentejo Alcoholic degree: 11º Grape variety: 100% Black Listan Elaboration: Elaborated by the Blanc de Noir system, by which the black listán grape is transformed into white must. Controlled fermentation temperatures at 16ºC and fermentation stops below 0ºC to save the rest of the residual sugars. Tasting Notes: "Blanc de noir" wines are white wines obtained from red grapes through a complex production process. The result is this fruity white, with steely reflections, fruity aromas, fresh on the palate, silky and fun. Consumption recommendations: Service temperature: 8ºC. Pairing: Oriental cuisine (Chinese, Vietnamese, Japanese...). Perfect for cold starters…
Tagara White Fruity wine
Tagara White Fruity wine Type: White Fruity wine Brand: Tagara Producer: Bodega Insulares de Tenerife Volume bottle: 75 cl. Area: Icoden Daute Region: Canary Islands Preparation: Use premium wort (wort flower) that partially fermented at 15 ° C, stopping fermentation at -2 ° C leaving a residue of unfermented sugars. Variety: White Listán Tasting notes: Pale yellow with steely glare, clean and bright. The nose has aromas of passion fruit, anise and fresh cut grass. The palate is balanced, fruity and fresh. Serving temperature: 8 ° C Pairing: Asian cuisine (Chinese, Vietnamese, Japanese ...). Perfect for cold starters. Awards: Alhóndiga Regional Competition: • Bronze Alhóndiga the Regional Contest XXV Alhóndiga 2012
Cumbres Abona White wine
Cumbres Abona White wine Type: White Dry Brand: Cumbres Abona Producer: Cumbres Abona Winerie Variety: 100% White Listan Volume bottle: 75 cl. Elaboration: This wine is produced in its entirety with the variety whitelist, which can be found at any altitude across Abona area. This list with a painstaking care provided few wines of high quality. The Winery has the technology needed to make a careful design that will result in the conservation of aromas typical of this variety. Tasting Notes: straw-colored white, clean and bright medium intensity in their olfactory phase, fruity character reminiscent of tropical fruits. Fresh and fruity in the mouth, soft and tasty with a good balance.
Bambu Volcanic Dry White Wine
Bambu Volcanic Dry White Wine Type of dry white wine Available in 750ml vintage 2021 Grape varieties Listán Blanco, Albillo, Verdello Fermentation Stainless steel tank Alcohol content 12.5% vol. Soil type Volcanic Altitude 1,240m North orientation Rainfall 200 l/m2 ALTOS DE TREVEJOS: · Volcanic Wines · Centenary Vines · Native Varietals · 1300 m above sea level · Altos de Tr3vejos, extraordinary Volcanic Wines with varietals from centuries-old Teide vines Soil: Volcanic rock with two differentiated horizons, the first superficial clay-loam soil of 1 m. deep and a second of volcanic rock where the first one sits. Elaboration: White wine made mainly with the Listán Blanco variety. The grape clusters are lightly pressed to obtain the flower must, which ferments in stainless steel tanks at a low temperature where it remains in contact with the lees, enriching itself until it is bottled. Tasting note: View: Pale yellow color with green reflections. Nose: Wine of medium intensity where primary aromas predominate, as well as those from aging on the lees. Palate: The mineral (volcanic) character predominates with notes of acidity, bitterness and salinity that reveal its origin.
Flor de Chasna White Fruity Wine
Flor de Chasna White Fruity Wine Type: White fruity Brand: Flor Chasna Producer: Wineries Cumbres Abona Variety: White Listán Volume bottle: 75 cl. Elaboration: This cooperative has the latest technology for a development which enhances the qualities and virtues of this Listán White. Tasting: The White Flower Chasna fruity wine is a young and fresh. Its color is white with pale green and iridescent silver. Nose has a very intense aroma reminiscent of tropical fruits such as passion fruit or peaches and also reminds us of herbs such as harsh. Flavour is elegant, cool and a perfect balance between acidity and sugar getting a wine of excellent quality. Wine consumption fast, which should consume a low temperature, 8 ° C.
White wine Viña Norte
White wine Viña Norte Type: White Brand: Viña Norte Producer: Bodegas Insulares de Tenerife, s.a. Volume bottle: 75 cl. Area: Tacoronte-Acentejo Region: Canary Islands Elaboration: Fermentation takes place at a temperature of 17 ° C. Tasting Notes: It has a pale yellow, transparent and brilliant. With aromas typical of the variety, which highlighted aniseed-flavoured notes next to the flower. In mouth has good structure, comprehensive, lively, tasty and elegant, with a final fruit.
Flor de Chasna White wine Medium Dry
Flor de Chasna White wine Medium Dry Type: White Medium Dry Brand: Flor Chasna Producer: Wineries Cumbres Abona Variety: White Listán Volume bottle: 75 cl. Elaboration: This cooperative has the latest technology for a development which enhances the qualities and virtues of this Listán White. Tasting: The White Flower Chasna fruity wine is a young and fresh. Its color is white with pale green and iridescent silver. Nose has a very intense aroma reminiscent of tropical fruits such as passion fruit or peaches and also reminds us of herbs such as harsh. Flavour is elegant, cool and a perfect balance between acidity and sugar getting a wine of excellent quality. Wine consumption fast, which should consume a low temperature, 8 ° C.
Flor Chasna White Wine Dry
Flor Chasna White Wine Dry Type: White Dry Brand: Flor Chasna Producer: Wineries Cumbres Abona Variety: White Listán Volume bottle: 75 cl. Elaboration: The vineyards of this variety are located over 1,000 meters above sea level which makes them one of the highest in Europe, exclusively from the top of the municipalities of the Region de Abona. The variety whitelist is perfectly adapted to high altitude conditions, their production shows an exceptional quality. Tasting: The color is white color with green and silver iridescence. The nose has a rich aroma of floral and fruity overtones of spice on fine. The palate is elegant. Fresh and balanced acidity. The fresh and fruity notes are completed to give a final mouth with subtle nuances of tropical fruit aromas.
Vega Norte Albillo Criollo White wine La Palma
Vega Norte White Albillo Criollo wine La Palma Type: White Albillo criollo Brand: Vega Norte Producer: Bodegas Noroeste La Palma Bottle volume: 75 cl. Denomination of origin: Islas Canarias Alcoholic degree: 13,5º Grape variety: Albillo Criollo Wine from the Island of La Palma monovarietal: ALBILLO CRIOLLO: It is the variety best adapted to the climatic, soil and altitude conditions of the region. Its small bunches give wines of the highest quality, with an unctuous mouthfeel, elegant and intense aromas. VARIETAL PERCENTAGE: Albillo Criollo: 100% Location: Tijarafe, Puntagorda and Garafía. Vineyard altitude: Between 1,000 and 1,500 meters above sea level. Pairing: Fresh Fish, Salads, Paellas, Seafood, Pasta, Starters, Soupy Rice, Asian Food. Tasting note: It is clean and transparent, with steely greenish rims, on the nose there is a good presence of ripe fruit (peach, apricot, cactus, melon), on a floral background (orchids), and herbaceous memories (anise, fennel). a well-proportioned mouth, greedy and frank, intense and persistent. It is a balanced wine, with delicate acidity and a long aftertaste.
Viña Frontera Dry White Wine
Type: Dry White Wine Brand: Viña Frontera Producer: Cooperativa del Campo Frontera Volume bottle: 75 cl. Area: El Hierro Region: Canary Islands Dry White: The grape acidity and brings Verijadiego and Listán, smoothness and flavor, giving a well-balanced white, equipped with fine aromas, body, and nerve structure, straw yellow color with green hues and brilliant. This wine is the protagonist of the winery. It uses a successful blend of varieties and Listán Verijadiego. It is light, dry, low alcohol. Pale, cheerful, very easy to use and ideal for fish and seafood. Tasting Notes: - Appearance, yellow-straw color, clean and bright. - Aroma notes of anise and fresh herbs. - Flavor, body and structure. Fresh, lively, with a persistence of acidity that gives a particular flavor. Almonds and ripe fruit. analytics - Varieties Verijadiego 60% white and 40% Listán - Alcohol 13% Vol Wineries Cooperativa Frontera (Hierro): The cooperative consists of Border over 600 partners, which deliver different kinds of fruits such as bananas, pineapple, mangoes, papayas and peaches. In addition, our facilities have a wine in which we conduct our grapes for wines.
Brumas de Ayosa White Dry Wine
Brumas de Ayosa White Dry Wine Type: White Brand: Brumas de Ayosa Producer: Bodega Comarcal Valle de Güímar Volume bottle: 75 cl. Area: Valle de Güímar Region: Canary Islands Elaboration: Manufactured using the whitelist variety, grown in the upper area of the county. The grape is despalillada cold maceration for a few hours before being pressed. The must obtained, after being desfangado, are fermented in temperature-controlled. Realization of 3 or 4 racking one of them with clarification of protein stabilization. Cold Stabilization tartaric, sterilizing filtration and bottling. Tasting: pale yellow, crystalline. Clean and bright. Fruity aroma, very broad and persistent in the mouth. Eating Out: Ideal to accompany shellfish and fish also as an aperitif accompanied by salted and soft cheeses. Serving temperature: 8 ° C. Consumption: in the year.
Tagara White Mamajuelo wine
Tagara White Mamajuelo wine Type: White Fruity wine Brand: Tagara Producer: Bodega Insulares de Tenerife Volume bottle: 75 cl. Area: Icoden Daute Isora Region: Canary Islands Elaboration: Grapes destemmed and crushed. Gentle pressing and controlled fermentation at 16ºC. Once the fermentation is finished, it is removed weekly from the lees for 2 to 3 months. Grape varieties: 100% Marmajuelo. Alcohol content: 13.5% vol. Tasting note: Intense golden color, clean and bright. It has aromas of tropical fruits, pineapple, orange peel and flowers. Balanced, glyceric and fresh on the palate. Consumption recommendations: Service temperature: 9ºC. Pairing: White and blue fish, shellfish, white meats, cheeses... .
White Wine Marba Fruity
Marba White Fruity Wine Type: White Fruited Brand: Marba Producer: Bodega Marba Volume bottle: 75 cl. Area: Tacoronte Acentejo Region: Canary Islands SEMI-SWEET. Fruity White Clean and bright appearance. Greenish tones. Absent of rusty tones. Floral and fruity aromas marked by the variety. Fresh, well structured, elegant and complex flavor. Harmonious in all its phases. With its own personality. Ideal for pairing fish, rice, pasta, vegetables. As an aperitif or to accompany light desserts. 70% Listan white, 30% Aromatic Malvasia and Muscatel Serve between 8 - 10 ºC Producer Bodegas MARBA 75cl bottle. (11% vol.) Latest recognitions: GOLD INTERNATIONAL CINVE CONTEST 2021 SILVER INTERNATIONAL WINE & SPIRITS AWARDS 2021 Contest SILVER CERVIM, Mondial DES VINS EXTREMES 2021 Contest
Las Tirajanas White Fruity Wine Gran Canaria
Las Tirajanas White Fruity Wine Gran Canaria Type: Fruity White Malvasia Brand: Las Tirajanas Producer: Bodegas Las Tirajanas Bottle volume: 75 cl. Denomination of origin: Gran Canaria Alcoholic degree: 11,5º Grape varieties: Volcanic Malvasia, Albillo Criollo, Listan Blanco. Elaboration: It is made with the high-altitude varieties Malvasía volcanica, Albillo criollo and Listan blanco, from vineyards over 700 meters high in the heart of Gran Canaria. Pairing: Fish, shellfish, rice dishes, pasta, fresh cheeses, white meats and poultry. Tasting Notes: Straw yellow color, nose has a medium intensity, marked fruit aromas. The palate is light, fresh and very sweet. Easy to drink wine. Service temperature: 6 to 8º C
Vega Norte White Fruity wine La Palma
Vega Norte White Fruity wine La Palma Type: Fruity White Brand: Vega Norte Producer: Bodegas Noroeste La Palma Bottle volume: 75 cl. Denomination of origin: Islas Canarias Alcoholic degree: 13º Grape variety: White Listan Varietals: Wine made from local varieties. LISTÁN BLANCO DE CANARIAS: It is the white grape variety with the greatest diffusion in the Canary Islands due to its high resistance to diseases and adverse weather conditions. This variety translates into wines with good acidity, glycerides, fresh, with fruity aromas. Varietal: Listán Blanco de Canarias: 90% Location: Tijarafe, Puntagorda and Garafía. Pairing: Salads, Dressed Tomatoes, Pickles, Gueldes, Fresh Cheese, Montaditos. Tasting notes: At sight it appears clean and transparent with a bright straw color with a greenish rim. On the nose, tropical aromas stand out (mango, passion fruit, pineapple and melon) harmonized on a floral background and a citrus touch; On the palate it is sweet and balanced, sweet notes and acidity are combined, resulting in a pleasant step that invites repeating.
Trevejos Brut Nature Volcanic Sparkling Wine 2017
Trevejos Brut Nature Volcanic Sparkling Wine 2017 Type of wine Sparkling white brut nature Available in 750ml vintage 2017 Listán Blanco grape varieties Fermentation Base wine in stainless steel and 2nd in the bottle. Aging Minimum 18 months. Alcohol content 12% vol. Soil type Volcanic Altitude 1,240m North orientation Rainfall 200 l/m2 ALTOS DE TREVEJOS: · Volcanic Wines · Centenary Vines · Native Varietals · 1300 m above sea level · Altos de Tr3vejos, extraordinary Volcanic Wines with varietals from centuries-old Teide vines Soil: Volcanic rock with two differentiated horizons, the first superficial clay-loam soil of 1 m. deep and a second of volcanic rock where the first one sits. Elaboration: Manual harvest in small boxes carried out at the optimum point of maturation. Light pressing of the whole cluster to obtain a fresh and light base wine. The Méthode Traditionnelle Champenoise is then applied with an aging period on the lees of at least 18 months. It is subsequently issued after being slaughtered as brut nature (without the addition of sugar) with the date of disgorgement on the label. Tasting notes: View: Pale yellow color with greenish reflections, impeccable perlage. Nose: Aromas of white fruit (green apple), citrus and almonds. Palate: Light and fresh on the palate, recalling the aromas of white fruit. As a result of its aging on the lees, subtle pastry notes can be appreciated. Integrated bubble and delicate long aftertaste, characteristic and very elegant.
Tirajanas Malmsey Sweet White Wine Gran Canaria
Tirajanas Sweet Malvasia White Wine Gran Canaria Type: Sweet Malvasia Brand: Las Tirajanas Producer: Bodegas Las Tirajanas Bottle volume: 50 cl. Denomination of origin: Gran Canaria Alcoholic degree: 12º Grape variety: Malvasía & Moscatel. Tasting Notes: Made with Malvasía and Moscatel grape varieties. Straw yellow with golden rims, bright with lemon reflections of great elegance. Complex aroma, ripe stone fruit, compotes, citrus, honey and vanilla notes. Elegant and balanced mouth. Long, fresh and silky finish, which recreates its complex nose. Elaboration: The overripe grapes undergo a cryomaceration and must cleaning, fermented at low temperature to preserve their varietal characteristics. The fermentation ends leaving residual sugars unfermented.
White Wine Brumas de Ayosa Fruited
White Wine Brumas de Ayosa Fruited Type: White Fruited Brand: Brumas de Ayosa Producer: Bodega Comarcal Valle de Güímar Volume bottle: 75 cl. Area: Valle de Güímar Region: Canary Islands Elaboration: Manufactured using the whitelist variety, grown in the upper area of the county. The grape is despalillada cold maceration for a few hours before being pressed. The must obtained, after being desfangado, are fermented in temperature-controlled. Realization of 3 or 4 racking one of them with clarification of protein stabilization. Cold Stabilization tartaric, sterilizing filtration and bottling. Tasting: pale yellow, crystalline. Clean and bright. Fruity aroma, very broad and persistent in the mouth. Eating Out: Ideal to accompany shellfish and fish also as an aperitif accompanied by salted and soft cheeses. Serving temperature: 8 ° C. Consumption: in the year.
Testamento Malvasia Dry White Wine
. Type: Malvasia Dry Brand: Testamento Producer: Cumbres de Abona Winerie Variety: Malvasia Volume bottle: 750 cl. Production area and processing: Produced in the Comarca de Abona which includes the municipalities between Fasnia and Adeje. This wine has the privilege of being made exclusively by the variety of Malvasia, a varietal that provides a unique quality and production while having little unusual today, but became the predominant variety in our islands. Tasting Notes: Yellow golden flecks clean, clear, fine nose of tropical fruits, and reminds us of vanilla. His mouth is wide and dense, with an aftertaste that reminds us of the variety. Awards: Regional Alhondiga Competition 2 nd Prize 2004 The international Wine-Spirit Competition Best Wine 2005 Zarcillo International Competition Silver Medal 2006 The International Wine - Spirt Competition Silver Medal Best in Class 2006 Regional Alhondiga Competition 1st Prize 2006 Wineries Cumbres Abona: The summits Abona wines are produced in the county wine Abona, which covers the municipalities comprising between Fasnia and Adeje in the south of the island. Their vineyards reach more than 1750 meters. altitude, making them be the highest in Europe. Fundamental factors are the quality of its sun and volcanic soils that characterize the region, confinement unmatched taste and aromas, great personality. This Cooperative Society Cumbres de Abona part of the PDO of the Comarca de Abona and according to the Record Book Wineries of this denomination, there are 16 registered wineries processing and bottling. La Cooperativa de Abona Summit Winery is the largest of the Comarca de Abona and is within the top five wineries across the island of Tenerife.
White wine El Lomo Dry
Type: Red Wine Brand: El Lomo Producer: Bodegas El Lomo Variety: Listan negro Bottle: 75 cl. Elaboration: To prepare this wine has been selected the best white grape varieties Listán White (71%), Vijariego (16%), Gual (5%), Verdillo (4%) and small amounts of Marmajuelo, Malaga and Malvasia. Tasting Notes: attractive pale yellow, green. Clean and bright. On the nose is powerful and complex. With abundant varietal notes and stone fruit and hints of tropical mango mainly. In the mouth is big, cool and unctuous, with a pleasant citrus end.
Testamento Malvasia Oak Barrel White Wine - Best Spain Wine 2015 - Baco Prizes
. Type: Malvasia Oak Brand: Testamento Producer: Cumbres de Abona Winerie Variety: Malvasia Volume bottle: 750 cl. BEST SPAIN WINE 2015 · GRAN BACO DE ORO & LUIS HIDALGO Prizes · Baco Prizes Production area and processing: Produced in the region of which includes the municipalities Abona between Vilaflor including Fasnia and Adeje. This wine has the privilege of being made ??exclusively by the variety of Malvasia, a varietal that provides a unique quality and production while having little unusual today, but became the predominant variety in our islands. After a delicate ripeness, the grapes are cold soaked for 7 hours, the fermentation temperature is controlled between 16 th and 18 th term is in barrels (50% French oak and 50% American oak), which held a three months setting in motion the lees (battonage) conferring the wine a great structure in the mouth. Tasting Notes: Yellow golden flecks clean, clear, fine nose of tropical fruits with a touch yellow. His mouth is wide and dense, with an aftertaste that reminds us of the variety. Awards: • Gran Baco de Oro y Premio Luis Hidalgo, cosecha 2014 · BEST SPAIN WINE 2015 • Baco de Oro, cosecha 2013 • Baco de Plata, cosecha 2012 • Baco de Oro, cosecha 2010 Concurso Regional Agroalimentaria Silver Medal Cosecha 2005 The internacional Wine&Spirit Competition Bronze Medal Cosecha 2005 Silver Medal Cosecha 2006 Concurso Regional Alhóndiga 1º Prize Cosecha 2006 Concurso Regional Agroalimentaria Gold Medal Cosecha 2006 Wineries Cumbres Abona: The summits Abona wines are produced in the county wine Abona, which covers the municipalities comprising between Fasnia and Adeje in the south of the island. Their vineyards reach more than 1750 meters. altitude, making them be the highest in Europe. Fundamental factors are the quality of its sun and volcanic soils that characterize the region, confinement unmatched taste and aromas, great personality. This Cooperative Society Cumbres de Abona part of the PDO of the Comarca de Abona and according to the Record Book Wineries of this denomination, there are 16 registered wineries processing and bottling. La Cooperativa de Abona Summit Winery is the largest of the Comarca de Abona and is within the top five wineries across the island of Tenerife.
Flor de Chasna Sweet White Wine
. Type: Sweet White Brand: Flor de Chasna Producer: Cumbres de Abona Winerie Variety: 100% Listán blanco Volume bottle: 75 cl. Production and processing area: The vineyards for this wine are situated exclusively in the municipalities of the region de Abona. The varieties used are perfectly adapted to the conditions of our land, its production demonstrates exceptional quality. This wine is obtained from over-ripening of the grapes and after performing a delicate process to obtain a wine unique in the world. Taste: sweet wine Spectacular deep gold in color, with aromas of candied fruit Amiel and, of great structure, palate indicating considerable power and persistence in the mouth ANALYTICAL DATA: Alcohol: 15% Total acidity: 5 g / l Total sulfur, 105 mg / l Volatile acidity: 0.9 g / l Reducing sugars: 80 g / l Wineries Cumbres Abona: The summits Abona wines are produced in the county wine Abona, which covers the municipalities comprising between Fasnia and Adeje in the south of the island. Their vineyards reach more than 1750 meters. altitude, making them be the highest in Europe. Fundamental factors are the quality of its sun and volcanic soils that characterize the region, confinement unmatched taste and aromas, great personality. This Cooperative Society Cumbres de Abona part of the PDO of the Comarca de Abona and according to the Record Book Wineries of this denomination, there are 16 registered wineries processing and bottling. La Cooperativa de Abona Summit Winery is the largest of the Comarca de Abona and is within the top five wineries across the island of Tenerife.
Altos Trevejos Volcanic White Wine Albillo Verdello
Altos Trevejos Volcanic White Wine Albillo Verdello Type of wine Dry white Available in 750ml Grape varieties Albillo Criollo and Verdello Fermentation Stainless steel tank Aging 4 months French oak barrels Alcohol content 13% vol. Soil type Volcanic Altitude 1,240m North orientation Rainfall 200 l/m2 ALTOS DE TREVEJOS: · Volcanic Wines · Centenary Vines · Native Varietals · 1300 m above sea level · Altos de Tr3vejos, extraordinary Volcanic Wines with varietals from centuries-old Teide vines Soil: Volcanic rock with two differentiated horizons, the first superficial clay-loam soil of 1 m. deep and a second of volcanic rock where the first one sits. Elaboration: White wine made with the Albillo and Verdello varieties. Manual harvest selected from the bunches at the optimum moment of maturation. After destemming, grain by grain is selected, and a cold maceration begins to extract all its aromatic potential. It is then lightly pressed to obtain the flower must, which ferments in tanks at a low temperature. Subsequently, barrel aging is carried out to gain aromatic complexity. Tasting note: View: Pale yellow color with golden reflections. Nose: Great aromatic complexity where the aromas of fruit (passion fruit, lychee, mango, peach, etc.) and white flowers (jasmine, orange blossom, etc.) combine with the subtle notes of aging. Mouth: Intense, oily, unctuous and well balanced, well marked acidity that makes it fresh and lengthens the aftertaste in which the notes of aging are subtly expressed.
Altos Trevejos Volcanic White Organic Wine
Altos Trevejos Volcanic White Organic Wine Type Organic dry white wine Available in 750ml Vintage 2019 Listán Blanco grape varieties Fermentation Stainless steel tank Aging 6 months in stainless steel tank Alcohol content 13% vol. Soil type Volcanic Altitude 1,240m North orientation Rainfall 200 l/m2 ALTOS DE TREVEJOS: · Volcanic Wines · Centenary Vines · Native Varietals · 1300 m above sea level · Organic Altos de Tr3vejos, extraordinary Volcanic Organic Wines with varietals from centuries-old Teide vines Soil: Volcanic rock with two differentiated horizons, the first superficial clay-loam soil of 1 m. deep and a second of volcanic rock where the first one sits. Elaboration: Organic white wine made with Listan blanco. Selected manual harvest of the clusters at the optimum moment of maturation. Obtaining the flower must with a light pressing and fermentation in stainless steel tanks at low temperature where it is aged on lees for 6 months. Once the aging is finished, it is bottled and the wine is subjected to refinement in the bottle for another twelve months before going on the market. Tasting note View: Pale yellow color with golden reflections. Nose: Great aromatic complexity where aromas of white fruits and aromatic herbs such as fennel, anise, are combined on a mineral background. Mouth: friendly entry, unctuous and well balanced with a long and Elegant.
Tirajanas Verijadiego White Wine Gran Canaria
Tirajanas Verijadiego White Wine Gran Canaria Type: White Verijadiego Brand: Las Tirajanas Producer: Bodegas Las Tirajanas Bottle volume: 75 cl. Denomination of origin: Gran Canaria Alcoholic degree: 13º Grape variety: Verijadiego. Elaboration: Harvest selection, very soft pressing and low temperature fermentation. The wine obtained maintains the delicacy of the variety. Pairing: Cheeses, rice, pasta, fish, vegetables and stews. Tasting Notes: Steely yellow color, fruity nose, green apple and citrus notes, and balsamic aromas of fresh and aromatic grass. On the palate it is light, with good acidity and balanced. Very smooth and long finish. The aftertaste reminds us of the intense aromatic character.
Volcanic Malmsey Tirajanas semi-sweet wine Gran Canaria
Volcanic Malvasia Las Tirajanas semi-sweet wine Gran Canaria Type: Malmsey white medium sweet Brand: Las Tirajanas Producer: Bodegas Las Tirajanas Bottle volume: 75 cl. Denomination of origin: Gran Canaria Alcoholic degree: 12º Grape variety: Malvasia (malmsey) Tasting note: Intense greenish yellow color, fruity nose, tropical fruits, stone fruits (apricot, peach), citrus fruits such as grapefruit, floral and balsamic notes (menthol, fennel). Light on the palate, very well structured, ample, glyceric and with good acidity that balances the sweet sensation. Long, elegant finish with aromatic hints. Elaboration: Harvest selection. Fermentation at low temperature to preserve the complex aromas and varietal qualities of the Malvasia Volcanic grape.
Mountain Wine Trevejos Listan Blanco & Malmsey
Mountain Wine Trevejos Listan Blanco & Malmsey Type of wine: Dry white Available in 750ml Vintage 2018 Grape varieties Listán Blanco & Malvasia aromatic Barrel fermentation and deposit at 15ºC Aging 9 months on lees Alcohol content 13% vol. Soil type Volcanic Altitude 1,240m North orientation Rainfall 200 l/m2 ALTOS DE TREVEJOS: · Volcanic Wines · Centenary Vines · Native Varietals · 1300 m above sea level · Altos de Tr3vejos, extraordinary Volcanic Wines with varietals from centuries-old Teide wines Soil: Volcanic rock with two differentiated horizons, the first superficial clay-loam soil of 1 m. deep and a second of volcanic rock where the first one sits. Elaboration: White wine made with the Albillo and Verdello varieties. Manual harvest selected from the bunches at the optimum moment of maturation. After destemming, grain by grain is selected, and a cold maceration begins to extract all its aromatic potential. It is then lightly pressed to obtain the flower must, which ferments in tanks at a low temperature. Subsequently, barrel aging is carried out to gain aromatic complexity. Tasting note: View: Pale yellow color with golden reflections. Nose: Great aromatic complexity where the aromas of fruit (passion fruit, lychee, mango, peach, etc.) and white flowers (jasmine, orange blossom, etc.) combine with the subtle notes of aging. Mouth: Intense, oily, unctuous and well balanced, well marked acidity that makes it fresh and lengthens the aftertaste in which the notes of aging are subtly expressed.
Volcanic Malmsey wine Tirajanas Barrica Gran Canaria
Volcanic Malvasia wine Las Tirajanas Barrica Gran Canaria Type: Malmsey white Barrel Brand: Las Tirajanas Producer: Bodegas Las Tirajanas Bottle volume: 75 cl. Denomination of origin: Gran Canaria Alcoholic degree: 12,5º Grape variety: Malvasia. Tasting Notes: Intense golden malmsey yellow color, complex nose, highlights the vanilla and pastry aromas provided by the barrel, ripe tropical fruits, jams and caramel, notes of pear and citrus. On the palate it is intense, well structured, broad, with good acidity, elegant and well integrated tannins. Long finish, with hints of ripe fruit. Elaboration: Fermentation of selected musts, at a controlled temperature, in French oak barrels and aging for 6 months on the lees. Awards: Gold Medal CERVIM, Tinto Roble Las Tirajanas, year 2020.
Humboldt Sweet White Wine 1997
Humboldt Sweet White Wine 1997 Type: Sweet White 1997 aged Brand: Humboldt Producer: Bodegas Insulares de Tenerife, s.a. Bottle volume: 37.5 cl. Alcoholic degree: 19,5º Why Humboldt? Bodegas Insulares Tenerife, has bottled sweet wines under this brand made with grapes from the Tacoronte-Acentejo region that stand out for their uniqueness and quality, being a benchmark within Canarian wines. This wine is also inspired by the figure of the distinguished scientist Alejandro de Humboldt who was on the island of Tenerife and said he had not seen in all his travels "such a varied, attractive and harmonious picture". Elaboration: It is a sweet liqueur wine. When it reaches a natural 8º, alcohol of wine origin is added, leaving a rest of the sugars unfermented. fermentation temperature 18ºC. Grape Variety: 100% Listan Blanco from the Canary Islands. Aging: • Type of oak: American. • Time in barrel: 180 months • Time in bottle: 12 months. Tasting Note: It has a yellow color with faint golden hues. Complex and exotic aromas are perceived on the nose, ripe fruit compote, quince, orange peel, honey and elegant notes of good wood. On the palate it is broad, unctuous, penetrating, reproducing the same sensations that are announced through the nose. Awards: Zarcillo Junta Castilla y León Awards: Zarcillo de Oro 2009, Zarcillo de Plata in 1995. Agrocanarias Regional Contest: Gold Medal in 2017. Brussels World Wine Competition: Silver Medal in 2017. Regional Alhóndiga Contest: Alhóndiga de Plata in 2018. Service Temperature: 11ºC. Pairing: Cheeses, cold dishes, appetizers, desserts...
White wine El Grifo Malmsey Med Sweet 2021
Type: White Malvasía Medium sweet Brand: El Grifo Producer: Bodegas El Grifo, s.a. Volume bottle: 75 cl. Area: Lanzarote Region: Canary Islands Wine: Get a Malvasia wine with their full potential aromatic, with natural sugars in the grape itself and expressing characteristic of the Malvasía. Tasting notes: Yellow-straw, with golden tones. Aroma Varieties intense in a package with fresh notes of ripe fruit, honey and herbs. Boca Step kind, gentle, cool, with good acidity that balances the sweetness. Very fruity and comprehensive. Marriage: Seafood, fish sauce and baked in cheese and semi. Bodegas El Grifo, s.a.: Among the 10 oldest in Spain and the Oldest Canary Islands Winery. Is situated on our farm El Grifo. Family Vineyard: 50 Hectares. The work of the vineyard are carried out manually. The fall in grape wine in boxes of 20 kg. The facilities are modern but the grape is the protagonist Development and bottled in the Property. Capacity 1.2 million litres entirely stainless .. Tonnellerie: 40,000 liters. Harvest: 500.000-700.000 kg per year. Production: 400.000-600.000 bottles per year. Presses: 2 pneumatic
White Wine El Grifo Dry 2021
Type: White Malvasía Dry Brand: El Grifo Producer: Bodegas El Grifo, s.a. Volume bottle: 75 cl. Area: Lanzarote Region: Canary Islands Elaboration: Manual harvest in early August in boxes of 20 kg and selecting the best grapes. Cellar is a despalillar and squeeze. Before pressing the grapes were cooled to 12 º C. After decantation of the must for 24 hours, there is a temperature-controlled fermentation. Then he clarified, filtered and bottled. We get a Malvasia wine aroma at its maximum potential, to express the characteristics of this variety and the peculiar conditions of their crop. Tasting notes: Pale straw yellow color, with green iridescence. Very clean and bright. It dominates the flavor of the Malvasia variety with fruity aromas (citrus and tropical) and notes of white flowers. Boca Zesty, fresh and with a final comprehensive and harmonious .. Marriage: All kinds of seafood and fresh cheeses. Bodegas El Grifo, s.a.: Among the 10 oldest in Spain and the oldest Canary Islands Winery. Is situated on our farm El Grifo. Family Vineyard: 50 Hectares. The work of the vineyard are carried out manually. The fall in grape wine in boxes of 20 kg. The facilities are modern but the grape is the protagonist Development and bottled in the Property. Capacity 1.2 million litres entirely stainless .. Tonnellerie: 40,000 liters. Harvest: 500.000-700.000 kg per year. Production: 400.000-600.000 bottles per year. Presses: 2 pneumatic
Testamento Malmsey Sweet Wine 2021
. Type: Malvasia Sweet Brand: Testamento Producer: Cumbres de Abona Winerie Variety: Malvasia Volume bottle: 50 cl. Production area and processing: Produced in the region of which includes the municipalities Abona between Fasnia and Adeje. This wine has the privilege of being made exclusively by the variety of Malvasia, a varietal that provides a unique quality and production while having little unusual today, but became the predominant variety in our islands. Tasting: Beautiful sweet wine with intense aromas, with hints amoscatelados on a background of tropical fruits, straw-yellow color, clean and clear. The palate is unique, powerful, well balanced perfectly combining the sweetness of 80g / l of reducing sugars and acidity 7 gr. / L. Its main characteristic is its personality, long aftertaste aftertaste oral character. Awards: Bacchus Wines International Competition Silver Cos. Bacchu. 99 Cos Bronze Bacchu. 01 The International Wine & Spirit Competition Cos silver medal. 05 Córdoba Expo Cos Golden Mosque. 00 International Wine Competition Spirt Contest Cos Bronze Medal. 06 Wine & Dine Competition Society Annual Award Cos 1st Prize. 99 Cos 3rd Prize. 02 2 nd Prize Cos. 04 Regional Wine Competition Alhóndiga Cos 1st Prize. 01 Cos special prize. 05 Cos Tourism Radio Contest. 00 Gold medal National Competition Young Wines Cos Gold Bacchus. 03 Regional Competition The White Wine Realejos 2 nd Prize Cos. 04 Wineries Cumbres Abona: The summits Abona wines are produced in the county wine Abona, which covers the municipalities comprising between Fasnia and Adeje in the south of the island. Their vineyards reach more than 1750 meters. altitude, making them be the highest in Europe. Fundamental factors are the quality of its sun and volcanic soils that characterize the region, confinement unmatched taste and aromas, great personality. This Cooperative Society Cumbres de Abona part of the PDO of the Comarca de Abona and according to the Record Book Wineries of this denomination, there are 16 registered wineries processing and bottling. La Cooperativa de Abona Summit Winery is the largest of the Comarca de Abona and is within the top five wineries across the island of Tenerife.
Testamento Esencia White Wine 2021
. Type: Malvasia Sweet Brand: Testamento Producer: Cumbres de Abona Winerie Variety: Malvasia Volume bottle: 50 cl. Production area and processing: The vineyards which yield this wine are situated at an altitude of 200 m. This is the result of the recovery of the most traditional variety in the history of the wines from the Canary Islands. Produced in the region of Abona, has the privilege of being made exclusively by the variety of Malvasia, a varietal that provides a unique quality. Modernizing the vineyards of the region of Abona and thanks to the great power of this variety wine queen, get this particular wine to delight your customers. Extremely limited production (2000 kg / hect.) Which gives a yield of 25% wine. With a delicate process to obtain a wine unique in the world, a wine that over the years increased its quality. Tasting Notes: Yellow golden flecks, clean and transparent, fine nose of tropical fruits with a touch yellow. His mouth is wide and dense, with an aftertaste that reminds us of the variety. Awards: Internacional Wine & Spirit Competition Gold Medal 2005 Wineries Cumbres Abona: The summits Abona wines are produced in the county wine Abona, which covers the municipalities comprising between Fasnia and Adeje in the south of the island. Their vineyards reach more than 1750 meters. altitude, making them be the highest in Europe. Fundamental factors are the quality of its sun and volcanic soils that characterize the region, confinement unmatched taste and aromas, great personality. This Cooperative Society Cumbres de Abona part of the PDO of the Comarca de Abona and according to the Record Book Wineries of this denomination, there are 16 registered wineries processing and bottling. La Cooperativa de Abona Summit Winery is the largest of the Comarca de Abona and is within the top five wineries across the island of Tenerife.
